Tatas Pierogi Spinach & Feta Pierogi - Pierogi ze Szpinakiem i Serem Feta (12pcs, 372g)
Spinach and Feta Dumplings, made by Tatas Pierogi, a local family–owned business in Elk Grove Village, IL, creates these authentic pierogi with the traditional recipe of their Granny - a combination of spinach, feta cheese, and a pinch of garlic in a traditional Polish dumpling. Enjoy the savory flavors of this classic Eastern European dish with those delicious authentic Polish Spinach and Feta Pierogi! They are easy to prepare and can be cooked in a few minutes. Serve them with a dollop of sour cream, and you've got an unforgettable dish that will please the entire family.
Get your pack today and enjoy a flavorful and traditional Polish pierogi meal! Enjoy them as a snack or for dinner, and show your love!
Place frozen pierogi in boiling water and cook uncovered for 2 to 3 minutes or until they float to the top, stirring occasionally. Try other varieties of Pierogi and Uszka.