Pierogi with Cheese and Dill - Pierogi z Serem i Koperkiem (12pcs)
Enjoy a comforting and delicious authentic polish pierogi dish! The soft, chewy texture and slightly sweet and savory taste come from a combination of potatoes, cheese, onions, and butter. Topping with fried onions and the bacon adds extra flavor, or serve with a side of sour cream for the perfect meal.
This 14-ounce container has 12 frozen Cheese & Dill pierogis.
How to cook Cheese & Dill Pierogi:
Place frozen pierogi in boiling water and cook uncovered for 2 to 3 minutes or until they float to the top, stirring occasionally. Try other varieties of Pierogi and Uszka.